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Plum spiders recipe
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These sweet spiders make a tasty Halloween treat, yet are made completely out of fruit. With a juicy plum body, raisin legs, and scary red berry eyes, this creative recipe is fun to make, too. Serve with a spiderweb yogurt dip on the side, if liked. See method
Ingredients
- 4 plums, pitted and halved
- raisins, for the legs
- 16 goji berries, for the eyes
For the dip (optional)
- 150g low-fat strawberry yogurt
- 10g chocolate writing icing
Each serving contains
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Energy
355kj
83kcal
5%
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Fat
1g
1%
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Saturates
0g
1%
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Sugars
18g
21%
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Salt
0.1g
2%
of the reference intake
Carbohydrate 18.5g
Protein 1.7g
Fibre 0.3g
Method
- Cut the plums in half and remove the stones. Push 8 cocktail sticks into each half (4 on each side) and thread 4 raisins lengthways onto each stick to resemble legs. Poke 2 goji berries into the tops for eyes. Make sure kids remove the cocktail sticks before eating!
- If making the yogurt dip, spoon the yogurt into a small, shallow dish and draw a spiderweb on the surface using the chocolate writing icing. Serve alongside the spiders.
See more Halloween recipes
As part of a balanced diet, this recipe is best enjoyed for a special occasion or treat.