Tesco Real Food

Slow roasted lamb shoulder with rosemary recipe

Poke the remaining garlic cloves into the incisions. Season the shoulder with salt and pepper. Place the onions, carrots and celery around the base of the ...

Spring salad platter recipe

Celebrate the season with this spring salad, combining veggies with feta & yogurt dressing. Find more salad recipes & healthy recipes at Tesco Real Food.

Leeks Vinaigrette Recipe | Tesco Real Food

Here's our take of the French bistro classic: leeks vinaigrette. Finished with soft eggs and fresh herbs, it's a simple yet special starter or side dish.

Caramelised Radish And Goat's Cheese Tarte Tatin Recipe | Vegetarian Recipes | Tesco Real Food

Add the radishes, season and cook gently over a medium-low heat for 10 mins to soften, shaking the pan occasionally. Add the honey and balsamic vinegar and cook ...

Crispy Sprout and Chestnut Baked Crêpes | Brussels Sprouts Recipes | Tesco Real Food

Cook for 2-3 mins until all the veg is very soft. Add half the white sauce and combine to make a spoonable mixture (add 1 tbsp water if very thick); season.

How to make a pavlova wreath | Tesco Real Food

Try this step-by-step pavlova recipe with soft and crisp meringue, fresh berries, vanilla cream and rich chocolate sauce. It makes the perfect celebratory ...

Midweek Chicken Roast Recipe | Roast Dinner Recipes | Tesco Real Food

Drizzle with the oil, season and scatter over the rosemary. Roast for 1 hr 20 mins until the chicken juices run clear and the vegetables are caramelised and ...

Red cabbage with thyme and caraway butter recipe

This vegetarian side dish is sure to sit proudly amongst your Sunday lunch spread. It really makes the most of seasonal red cabbage, pairing with sweet ...

Get Ahead For Christmas | Christmas Recipes | Tesco Real Food

Or perhaps you're hosting a seasonal gathering and wondering what to serve. Here you'll find cook's tips on Christmas dinner prep and a handy Christmas ...

Cranberry-glazed Squash and Feta Galette | Vegetarian Christmas Recipes | Tesco Real Food

Season and pour in enough boiling water to cover the squash. Bring to a simmer, cover and cook for 10 mins or until tender. Drain, keeping the garlic and herbs, ...

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