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Leftover Lamb And Spiced Aubergine Flatbreads Recipe | Lamb Recipes | Tesco Real Food
Put leftover Easter lamb to use in this simple lamb flatbread recipe. Pile up smoky grilled aubergines, feta, pine nuts and the lamb on a store-bought naan ...
Barbecued aubergine, mozzarella and tomato salad | Tesco Real Food
Try serving this beautifully barbecued aubergine, mozzarella and tomato salad recipe at your next cookout. For more tasty recipes visit Tesco Real Food.
Baba ganoush aubergines with tahini yogurt and pomegranate | Tesco Real Food
This delicious veggie aubergine dish has all the smoky flavours of the Lebanese dip, baba ganoush, and is finished with pomegranate seeds.
Chickpea And Aubergine Stew Recipe | Plant Based Recipes | Tesco Real Food
Ingredients · 2 tbsp vegetable oil · 2 chopped aubergines · 1 finely chopped red onion · 1 chopped garlic clove · 2 tsp ras el hanout · 400g tin chopped tomatoes ...
Wicked vegan BBQ miso aubergine | Tesco Real Food
Fire up the grill for this flamin' hot vegan BBQ main from Derek Sarno. Tender aubergine halves are cooked in a sticky-sweet miso turmeric marinade 'til ...
Chicken, couscous and aubergine tagine | Tesco Real Food
Give this Chicken, couscous and aubergine tagine recipe a go. Find more recipes and food ideas over at Tesco Real Food.
Miso Aubergine Rice Bowls Recipe | Vegan Dinner | Tesco Real Food
With miso aubergine and a fresh zingy salad, this easy vegan rice bowl is a great midweek dinner idea for two. Find lots more Vegan recipes at Tesco Real ...
One-pot harissa-spiced aubergine and eggs | Tesco Real Food
This fibre-packed take on a classic shakshuka recipe is made with the addition of couscous, aubergines and chickpeas in a rich, harissa-spiced tomato sauce.
Halloumi Bake | Halloumi Recipes | Tesco Real Food
Plump aubergine is cooked slowly in a rich pesto, paprika and cumin-spiced tomato sauce, until satisfyingly soft and tender. It's then topped with creamy ...
Aubergine pizza | Tesco Real Food
Give your aubergines a pizza the action with a little mozzarella, tomatoes and basil to start the week feeling full of vegetable goodness!