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Bicicletta spritz recipe
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If this decade were a drink, it would be the spritz, and right now it's all about Campari. So here's our Bicicletta recipe – a fruity Campari spritz that's the perfect summer sip. As drinks writer Miriam Nice says, ‘This easy Campari cocktail sits somewhere between a Negroni and an Aperol Spritz. It’s lighter than a Negroni but retains the pleasing bitterness.’ See method
Ingredients
- 50ml Campari
- 50ml Tesco Finest Pinot Grigio
- ice cubes
- 75ml soda or sparkling water
- orange slices, to serve
Each serving contains
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Energy
670kj
161kcal
8%
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Fat
0g
0%
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Saturates
0g
0%
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Sugars
16g
18%
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Salt
0g
0%
of the reference intake
Carbohydrate 16.1g
Protein 0.3g
Fibre 0g
Method
- Pour the Campari and white wine into a large wine glass. Add a few large ice cubes and top with the soda or sparkling water.
- Stir briefly to combine and garnish with orange slices to serve.
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