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Spiderweb cakes recipe
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All you need is a white chocolate writing pen and chocolate frosting to make these neat and intricate spiderweb cakes See method
Ingredients
- 12 x Halloween spooky mini muffins
- 1 tsp chocolate frosting
- Cake Décor white chocolate writing pen
Each serving contains
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Energy
515kj
123kcal
6%
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Fat
6g
8%
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Saturates
1g
5%
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Sugars
11g
12%
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Salt
0.2g
3%
of the reference intake
Carbohydrate 16.2g
Protein 1.2g
Fibre 0.7g
Method
- Top Halloween spooky mini muffins with chocolate frosting. Heat a the white chocolate writing pen to pack instructions, then pipe a spiral onto each muffin, starting from the centre.
- Use a cocktail stick to drag lines outwards from the centre to form a spider web. Will keep in a sealed container in a cool place for 3-4 days.
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Halloween recipes