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Melon ball salad with vanilla mint syrup and toasted coconut cream | Tesco Real Food
Vegetable recipes and dishes · Fruit recipes and dishes · Recipes for two ... Seasonal clementines are sweet, juicy and packed with fresh flavour. Pair ...
Roasted squash, grape and walnut salad | Tesco Real Food
Set aside to cool for 10 mins. Whisk together the remaining 2 tbsp oil, the cider vinegar, mustard and rosemary until evenly combined. Season to taste with ...
Middle Eastern potatoes with coriander | Tesco Real Food
Add the potatoes, ground coriander, cumin, turmeric, cayenne pepper and season well. Cook over a medium heat for 10 minutes, turning occasionally until crispy ...
Celeriac, apple and walnut salad | Tesco Real Food
Season and shake well. Put all the salad ingredients except the prosciutto, sourdough bread and walnuts into a large bowl. Pour the dressing over the salad and ...
Craig's sunset fruit tart | Tesco Real Food
Vegetable recipes and dishes · Fruit recipes and dishes · Recipes for two ... Seasonal. Father's Day · Recipes to celebrate Pride month · Celebration recipes ...
Kiwi, mint and lime granita | Tesco Real Food
This Italian-inspired dessert makes the most of this season's seed-packed, sweet-fleshed, vibrant kiwis. Blended with a spicy ginger syrup, fragrant mint ...
Spring veg bowl with harissa dressing recipe
Celebrate the season with this spring bowl packed with vibrant veggies & harissa dressing. Find more salad recipes & vegetarian recipes at Tesco Real Food.
Sweet potato bake with rocket salad | Tesco Real Food
Repeat the layers ending with a final layer of sweet potatoes. Pour over the stock and season with freshly ground black pepper. Cover the dish with foil and ...
Roasted celeriac and apple soup | Tesco Real Food
Add the apple, onion, celery, garlic and thyme leaves and fry over a medium heat until it begins to soften. Add the celeriac, sage and vegetable stock. Season ...
Apple And Kale Tabbouleh Recipe | Tesco Real Food
In a small bowl, whisk together the Lebanese 7 spice, lemon juice, olive oil and sugar; season well. Pour over the tabbouleh and mix well to coat. Leftovers ...