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Pineapple 'martini' recipe
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17 ratings
Serve up summer in a glass with this tropical pineapple mocktail recipe. Shake together pure pineapple and orange juice, mint and ice and serve – it's that easy! Or, see the tip below for how you can turn this summer drink into a float. See method
Ingredients
- 150ml 100% pure pineapple juice
- 50ml 100% pure orange juice smooth
- 10 fresh mint leaves, plus 1-2 finely shredded to garnish
- a few ice cubes
- ¼ thin orange slice, to garnish
Each serving contains
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Energy
460kj
108kcal
5%
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Fat
0g
0%
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Saturates
0g
0%
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Sugars
23g
25%
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Salt
0g
0%
of the reference intake
Carbohydrate 24.2g
Protein 1.7g
Fibre 0.6g
Method
- Shake the juices with the mint leaves and ice in a cocktail shaker or sealed jam jar for 30 secs.
- Strain into a martini glass and garnish with the orange slice and shredded mint.
Tip: Turn this into a tropical juice float by serving in a sundae glass. Add some chopped pineapple and a scoop of vanilla ice cream.
See more Mocktail recipes