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Pomegranate French 75 recipe
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Whether you’re raising a glass with friends in early December or with family on Christmas Eve, nothing says ‘celebration’ like Champagne. Sip it straight or enjoy in our recipe for a classic cocktail with a seasonal twist. See method
Ingredients
- 50ml London dry gin
- 40ml pomegranate juice
- 10ml lemon juice
- ice cubes
- pomegranate seeds (to garnish)
Each serving contains
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Energy
1005kj
241kcal
12%
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Fat
0g
0%
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Saturates
0g
0%
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Sugars
13g
14%
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Salt
0g
0%
of the reference intake
Carbohydrate 12.9g
Protein 0.4g
Fibre 0g
Method
- Put London dry gin, pomegranate juice, lemon juice and sugar syrup in a cocktail shaker.
- Fill with ice and shake hard. Strain into a Champagne flute, then top up with Champagne. Garnish with pomegranate seeds.
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