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Marmalade French 75 recipe
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Put a fruity twist on a classic gin cocktail with this marmalade French 75 recipe. Made with orange marmalade, fresh clementine juice and fizz, this zesty cocktail is a perfect Christmas tipple. See method
Ingredients
- 50ml gin or orange flavoured gin
- 1 clementine, juiced
- 1 tbsp shredless orange marmalade
- 250ml cava or Champagne, chilled
- 2 strips orange or clementine peel
Each serving contains
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Energy
520kj
124kcal
6%
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Fat
0g
0%
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Saturates
0g
0%
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Sugars
8g
9%
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Salt
0g
0%
of the reference intake
Carbohydrate 8.8g
Protein 0.5g
Fibre 0.2g
Method
- Combine the gin, clementine juice and orange marmalade in a cocktail shaker, fill with ice and shake for about 15 seconds.
- Strain into 2 large tall Champagne flutes and top with cava or Champagne. Garnish each with orange zest and serve.
Tip: if you don’t have a cocktail shaker, you can use a tightly closed jam jar instead.
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