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Starry muesli yogurt pots recipe
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2 ratings
Layered with muesli, Greek yogurt and exotic fruits cut into cute star shapes, these pretty breakfast pots are sure to be a huge hit with your little ones. See method
Ingredients
- 180g Tesco Free From pure oat fruit muesli
- 200ml orange juice
- 2 kiwis, peeled and sliced
- 1 mango, peeled, stoned and sliced
- 2 bananas, sliced
- ½ lemon, juiced
- 500g Greek yogurt
- 150g blueberries
- sprinkling of cinnamon (optional)
Each serving contains
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Energy
1240kj
296kcal
15%
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Fat
12g
17%
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Saturates
6g
29%
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Sugars
27g
30%
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Salt
0.1g
2%
of the reference intake
Carbohydrate 36.6g
Protein 8.1g
Fibre 4.2g
Method
- In a bowl, mix the muesli and orange juice, then leave to stand for 10 mins.
- Meanwhile, use a small star cutter to cut out star shapes from the kiwis, mango and banana. Sprinkle lemon juice over the banana to prevent browning.
- Roughly chop the leftover fruit and put in 6 glasses or small jars. Spoon over the muesli followed by the yogurt. Divide the stars and blueberries between the pots and serve with a sprinkling of cinnamon, if you like.
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